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    Home

    Feast Recipes

    Food brings people together especially when it’s an occasion. Whether you’re looking for holiday recipes, game day recipes, or batch recipes, our large gathering menu consists of finger foods, baked casseroles, and desserts for a crowd, and celebrates the idea that eating together is the best part of any occasion.

    Green Bean Casserole in a Lodge Skillet with garlic, onion, parmesan and napkin around it

    Homemade Green Bean Casserole

    Eggnog in small glasses with cinnamon sticks, jug of eggnog and holiday decor

    Homemade Spiked Eggnog Recipe

    Gratin on a cutting board being served on a plate.

    Roasted Brussels Sprouts Au Gratin with Bacon

    Close up of carrot cake muffin with brown butter frosting

    Carrot Cake Muffins with Brown Butter Frosting

    Close up of breakfast casserole with mushrooms and leeks with prosciutto on top

    Breakfast Strata with Mushroom and Leeks

    A slice of broccoli and cheese quiche with a bite taken out

    Broccoli and Cheese Quiche with Feta & Lemon

    Chicken wings with sauce and crumbled cheese, cilantro and lime wedges

    Mexican-Inspired Crispy Chicken Wings

    Stack of four Double Chocolate Crinkle Cookies with Candy Cane

    Double Chocolate Crinkle Cookies with Candy Cane

    Side shot of Brussels Sprout Caesar Salad on a Plate

    Shaved Brussels Sprout Caesar Salad

    Homemade chili in a bowl topped with cheese, sour cream, avocado, and jalapeno peppers surrounded by bowl of various chili toppings

    How to Make Homemade Chili for a Chili Bar

    Mezze Board

    How to Craft a Mezze Board

    Close up of the finished loaded nachos just after baking topped with salsa, sour cream, and guacamole

    The Ultimate Fully Loaded Nachos with Lentils

    Five amaretti cookies stacked on a pink plate

    Crisp & Chewy Amaretti Cookies

    Close up of finished Christmas Morning Wife Saver with a slice served on a green plate

    Christmas Morning Wife Saver

    Stuffed Twice Baked Potato on a white plate with a grey napkin

    Loaded Twice Baked Potatoes

    Toronto Inspired Artichoke, Crab, Kale Dip

    Roasted Carrot and Ginger Soup with Orange

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    Philip Lago and Mystique Mattai of Chef Sous Chef

    Hi, we're Philip + Mystique 

    We're the creators of Chef Sous Chef, authors of the cookbook, Eat With Us, and co-hosts of the web series, Dining In, on Food Network Canada.

    More about us →


    Eat With Us Cookbook

    Eat With Us Cookbook on marble table

    Now available at all your favorite retailers.
    PURCHASE NOW


    Popular Recipes

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    DIY Beeswax Food Wraps
    Chocolate Hazelnut Spread
    Oven Baked Fries
    Coconut Crème Brûlée


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