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Dessert

Delicious Dessert Recipes to Satisfy Your Sweet Tooth Browse Pies, Cookies, Cakes, Cupcakes, Fruit Desserts, and Healthy and Light Recipes.

Crisp & Chewy Amaretti Cookies
December 13, 2017
Boozy Banana No-Churn Ice Cream & Grilled Peaches
August 27, 2017
Raspberry Rosé Creme Brûlée
July 24, 2017
Strawberry Maple Pavlova
June 25, 2017
British Columbia Nanaimo Bar Donuts
May 28, 2017
Port Poached Pear Chocolate Cake with Blue Cheese
May 19, 2017
Baked Blueberry French Toast Cake
May 14, 2017
Chocolate Streusel Twists
May 10, 2017
Baked Chocolate Strawberry Glazed Donuts
May 4, 2017
Oh So Pretty Raspberry Clafoutis
April 16, 2017
Flourless Lemon and Blueberry Almond Cake
March 19, 2017
Smoked Apple and Ricotta Strudel
October 17, 2016
Whole30 Pumpkin Pie for Thanksgiving
October 8, 2016
Strawberry Gin and Rhubarb Glaze Cake
September 20, 2016
Coconut Crème Brûlée
August 18, 2016

We’re Philip Lago and Mystique Mattai, the couple behind Chef Sous Chef, a Toronto food and lifestyle blog focused on encouraging a love of being in the kitchen, just like us.

A Few Fun Facts About Us

1. We loved the thrill of planning our wedding so much that we started our blog a few days after we got married.

2. We’re writing our first cookbook to be published by Appetite by Penguin Random House in 2021.

3. Neither of us are trained chefs. Philip is the head Chef and Mystique is the assisting Sous Chef in the kitchen.

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