Simple, creamy and beautiful, learning how to make a smoothie bowl requires colour theory, a thick creamy smoothie base and delicious and delicate toppings. Packed with nutrients from milk, oats, ginger and fruit, these smoothies will surely keep you full long after breakfast.
No. 1 | Place the frozen fruit in the container of your bender. Pulse a few times to break up into small bits.
No. 2 | Add the oats, hemp seeds, chia seeds, ginger, and milk then blend on higher until it resembles soft-serve ice cream. Scrape down the sides of the container a few times if necessary.
No. 3 | Scoop the smoothie out into two bowls and smooth with the back of a spoon. Top with additional toppings as desired.
Keywords: smoothie bowl, beautiful breakfast food, how to make a smoothie bowl