Skip to primary navigation
Skip to main content
Skip to primary sidebar

Home
Recipe Index
Cookbook
About
Subscribe
Nav Social Menu
search...

Homepage link

search...

Home
Recipe Index
Cookbook
About
Subscribe

photography

Smoked Apple and Ricotta Strudel

Strawberry Gin and Rhubarb Glaze Cake

Pork and Chive Dumplings Recipe

How to Nail the Flat Lay

Perfect the Buddha Bowl in 5 Easy Steps

Primary Sidebar

h3 { font-weight: 100; text-transform: lowercase; } a { color: #d4ceca; font-weight: 500; text-decoration: none; }

Hi, we're Philip + Mystique

We're the creators of Chef Sous Chef, authors of the cookbook, Eat With Us, and co-hosts of the web series, Dining In, on Food Network Canada.

More about us →

Eat With Us Cookbook

Now available at all your favorite retailers.
PURCHASE NOW

Popular Recipes

Classic Creamy Carbonara
DIY Beeswax Food Wraps
Chocolate Hazelnut Spread
Oven Baked Fries
Coconut Crème Brûlée

Footer

↑ back to top

About

Privacy Policy
Disclaimer
As Seen In

Newsletter

Sign Up! for emails and updates

Contact

Contact
Media Kit (Coming Soon)
Work With Us

If you purchase items through affiliate links, Chef Sous Chef Inc. may receive a commission at no additional cost to you.

Copyright © 2023 Chef Sous Chef Inc.