Chef Sous Chef
Oven Baked French Fries
Recipe
Sea Salt
Russet Potatoes
Chives
Olive Oil
Ingredients
Cut potatoes into quarter-inch sticks
Place potatoes in a pot, cover with water, add salt and bring to a boil for 3 minutes.
Drain the potatoes, place on a clean towel and pat dry.
Toss potatoes with olive oil and salt, then bake at 350° f for 30 minutes.
Season your oven baked french fries with salt and chives.
Serve with mayo and ketchup.