Like melting Ferrero Rocher chocolate and spreading it onto a piece of toast, our Homemade Chocolate Hazelnut Spread is rich, nutty and heavenly, for lack of a better word.
One of my favourite snacks involves a spoon and some form of nut butter. There’s something so satisfying about plunging a spoon into a jar, and swirling out a heaping scoop of spread to be licked off the spoon, leaving you tongue-tied.
Creamy, rich and charred to perfection, our Plant Based Curry Cauliflower Soup is the ultimate reset dish with its smooth texture and flavour. Whether it’s the start of the new year, the end of…
Rich, decadent and chocolatey and with a hint of peppermint, these Double Chocolate Crinkle Cookies with Candy Cane bits are the ultimate cookie to serve over the holiday season. Cookie exchanges are a holiday…
Creamy, tangy and crunchy, our Brussels Sprout Caesar Salad starts with the raw crispiness of the brussels sprouts smothered in a creamy mayo caesar dressing, topped with bacon and croutons. If you’ve never liked Brussels…
Sweet, chocolaty and creamy, our Chocolate Rolls with Cream Cheese Frosting have become a favourite in our home when having a quiet weekend morning or for sharing with family and friends over the holidays.…
A take on traditional stuffed chicken, our One Pot Chicken and Stuffing with Sausage is crisp, moist and the perfect holiday dish for those times you don’t want to prepare a full on holiday…
Sweet, tangy and creamy, our Grape and Goat Cheese Crostini is made by cooking our grapes and pancetta in a splash of Woodbridge by Robert Mondavi Wine then placing them atop a piece of…
