Light and creamy from the cashew coconut sauce, our Kale & Sweet Potato Stew is comforting, hearty and the ultimate dish to add to your meal plan rotation. Our favourite dishes are the hearty…
Infusing food pairings together not only allows us to experiment in the kitchen with familiar classics but allows us to experiment with imaginative combinations through textures, flavours and cuisines. Philip and I are all…
A major upgrade to the classic tomato soup and grilled cheese, our addition of Jarlsberg croutons provides a buttery and nutty flavour as it melts into the tomato soup for a delicious cheesy bread…
Simple and sophisticated, our Mushroom Toast is earthy and dreamy with gently cooked mushrooms, airy chèvre and thyme. Dare we say it, but our mushroom toast could quite possibly be the new avocado toast.…
Mixing sweet and salty with our Fig and Prosciutto Pizza, skipping the traditional tomato sauce and mozzarella for a fresh ricotta base and finished with arugula and a warm balsamic glaze. Growing up, Friday…
There’s something incredibly intimate about waking up together, lounging in your PJs all day and treating your sweetie to a delicious breakfast in bed. We’re sharing our favourite tips and tricks for eating under…
Using rich dark chocolate, creamy coconut milk and a splash of almond liqueur, our Chocolate Fondue for Two recipe is silky, decadent, and perfect for dipping fun and fresh ingredients while igniting all the…