Food + Drink

    Port Poached Pear Chocolate Cake with Blue Cheese

    May 19, 2017

    Chocolate cake is one of those foundational recipes that every home cook and chef should have up their sleeve. A staple in our kitchen, our flourless chocolate cake recipe is a gem not only because it mimics a comforting brownie but because it literally take 5 minutes to make and 30 minutes to bake. The outcome is a fudgey, rich and decadent chocolate cake (insert heart eyes emoji). In celebration of our second  Cheese of the Month Club with Dairy Farmers of Canada, we were challenged to pair two of our favourite things: chocolate and cheese. And so we married the two and presented them as the ultimate power couple with this Port Poached Pear Chocolate Cake and Blue Cheese dessert.

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  • Food + Drink

    Baked Blueberry French Toast Cake

    I’ve got a secret. It’s actually a pretty big secret and I haven’t told anyone except Phil. My parents don’t know, my friends don’t know, even our readers don’t know. But it must be said and while I might…

    May 14, 2017
  • Food + Drink

    Chocolate Streusel Twists

    One of my favourite movies growing up was Willy Wonka and the Chocolate Factory. As a child, the chocolate factory fantasyland where everything was edible except the Oompa Loompas, was a dream come true. I…

    May 10, 2017
  • french onion grilled cheese
    Food + Drink

    Double Decker French Onion Grilled Cheese

    French Onion Soup is one sure way to Phil’s heart (and stomach). Whenever we’re eating out at a restaurant and French Onion Soup is on the menu, Phil orders a bowl, oohing and aching with each spoonful. Rich broth, chunks…

    May 7, 2017
  • Food + Drink

    Baked Chocolate Strawberry Glazed Donuts

    The month of May is a very special month in our family. In order of celebration we have: my birthday, my sister’s birthday, Mother’s Day (times 5 when we count our grandmas), my Mom’s…

    May 4, 2017

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