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    Spicy Recipes

    Spicy and fragrant recipes from around the world that will ignite your palate. Find food from inspired from the many cultures in our city including Caribbean recipes, Mexican recipes, Italian recipes and more. Find recipes for every meal and occasion.

    Our Everyday BBQ Jerk Chicken Sandwich

    Spicy and Savoury French Toast with Bacon, Tomato and Avocado

    Freshly baked Pork Enchiladas Al Pastor with pineapple, jalapeños, red onion, cilantro and cheese on top

    Pork Enchiladas Al Pastor Inspired

    Chicken wings with sauce and crumbled cheese, cilantro and lime wedges

    Mexican-Inspired Crispy Chicken Wings

    Baking dish of baked gnocchi, a plate of baked gnocchi with vodka sauce, and a plate with bread.

    Baked Gnocchi with Vodka Cream Sauce

    Homemade chili in a bowl topped with cheese, sour cream, avocado, and jalapeno peppers surrounded by bowl of various chili toppings

    How to Make Homemade Chili for a Chili Bar

    Filling the jalapeno peppers with the cheese mixture

    Roasted Jalapeño Poppers with Bacon and Tortilla Chips

    Three small skillet curry beef pot pies

    Spicy Curry Beef Pot Pie with Potatoes

    Green Shakshuka Recipe with Bacon and Tomatillo Sauce - Served as an early meal, brunch or a weeknight dinner, it’s a one-skillet dish that’s filled with bright and spicy notes and is as effortless as it is delicious, and our take on it is the perfect blend of a Middle-Eastern and Mexican flair. #brunch #breakfast #comfortfood #foodphotography #foodstyling

    Green Shakshuka with Bacon and Tomatillo Sauce

    Two grilled corn cobs on a wooden board with lime wedges, cheese, and cilantro

    Street Corn 3 Ways: Mexican, Greek & Caribbean

    Close up of BBQ Jerk Chicken Bowl with Rice and Peas + Pineapple Coleslaw

    BBQ Jerk-Inspired Chicken Bowl with Rice and Peas + Pineapple Coleslaw

    Roasted Cauliflower Steak “Huevos Rancheros” on a white plate

    Roasted Cauliflower Steak "Huevos Rancheros"

    Close up of the finished loaded nachos just after baking topped with salsa, sour cream, and guacamole

    The Ultimate Fully Loaded Nachos with Lentils

    Skillet of Meatballs with cheese, tomato sauce, grilled bread and fresh basil

    Spicy Meatballs Baked in Tomato Sauce and Mozzarella

    Close up of Chicken Fajita Soup with Grated Cheese, Sliced Jalapeño, Tomatoes

    Chicken Fajita Soup

    Curry Fried Chicken Sandwich on a cutting board

    The Clucking Best Curry Fried Chicken Sandwich EVER

    Curried Pork Patty Pies

    Close up of Mexican Shakshouka in a black skillet with sliced avocado

    Vegetarian Shakshuka (Shakshouka) with Avocado and Jalapeños

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    Philip Lago and Mystique Mattai of Chef Sous Chef

    Hi, we're Philip + Mystique 

    We're the creators of Chef Sous Chef, authors of the cookbook, Eat With Us, and co-hosts of the web series, Dining In, on Food Network Canada.

    More about us →


    Eat With Us Cookbook

    Eat With Us Cookbook on marble table

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